“Campo de Borja D.O. vine growing assets are very rich regarding Garnachas with the oldest vineyards dating back to 1145. Production levels are low yet the area is held in high esteem due to the structural and aromatic complexity of the wines.”
The winery of Bodegas Morca, founded by Jordi Flos in 2014, is located in the village of Borja, in the province of Zaragoza. Grapes of Garnacha, from small plots with low yields, are hand-picked and fermented separately in small vats, then transferred into French oak barrels to complete the malolactic fermentation process. The wines spend 15-22 months maturing, then every barrel is sampled, and after a very strict selection these exclusive wines are bottled — in limited production. Winemaking is under the direction of Frank Gonzales.