INTRODUCING WEINGUT SYBILLE KUNTZ While there are other women winemakers in Germany, including Eva Clusserath at Angsar Clusserath, Frau Knebel at Knebel, and Theresa Breur at Breuer’s Estate, none of the other talented women above have gained or hold complete control of their Estates’ Rieslings like Sybille Kuntz. The Estate is in its 30th year,…
Secret. Covert. Clandestine. “With over thirty years in the wine industry, Nick & Trudy Stacy have established long term relationships with growers & vignerons within the key regions of Margaret River, Mount Barker, Adelaide Hills and McLaren Vale. These select growers ensure pristine fruit quality through the principles of organic & sustainable vineyard practices—a holistic…
Skigh Wine is a small label based out of Margaret River focused on thoughtful and organic farming to craft vibrant, minimal intervention wines. Skigh and Viticulturist Craig Brandreth work closely to produce and source the highest quality fruit available to craft the expressive wines they pride themselves on. All the wines are naturally fermented, are…
Sidewood is nestled in the cool climate region of the Adelaide Hills, the heart of Australian premium wine. Owners and Vignerons Owen and Cassandra Inglis, who have owned the estate since 2004, aim to create stylish, elegant wines with a focus on high quality from estate grown fruit. The Winery is a state of the…
Swinging Bridge strives to produce the best possible wines, from the best grapes in the region. Being the best means being involved; in the industry, in growing the grapes, in the winemaking process, in communicating about the industry, through education and attention to detail, in drawing from the past, heritage and history, through pursuing excellence…
Kentia (Rias Baixas, Spain) The Oro Wines vineyards in Rías Baixas boast a number of high-quality grapes; chief among them is Albariño, occupying more than 90% of the DO’s vineyard area. The soils are largely granite, with some chalk and clay. The earth here offers lots of minerals but few nutrients, making it perfect for…
Bodegas Ateca (D.O. Calatayud, Spain) Winemaker – Michael Kyberd Ateca Winery was founded in 2005 in the Denomination of Origin Calatayud, placed in the municipality of Ateca (in Zaragoza), 14km far from the city that names this D.O. The Australian enologist Michael Kyberd is the technical director. The vineyard, planted in slate-based soils in…
Cellers Can Blau founded in 2003. Placed in El Molar, in the D.O. Montsant. Differing from its adjacent D.O. Priorato, D.O. Montsant work with unique varieties such as Cariñena or Mazuelo and Grenache, planted in and adapted to different types of soils. Cellers Can Blau have 35Ha of vineyards with an average age of 40…
Ferro13 is an atypical winery, made by people linked by a strong passion for wine and creativity. Alberto, cosmopolitan, always smiling, great wine enthusiast, his mission the satisfaction of all our customers. Federico, innovative, determined, only one flaw, he would want the Sauvignon in a transparent bottle, Marco great expert in the production of quality…
Hither & Yon
McLaren Vale, SA
www.hitherandyon.com.au
The Leask brothers nurture their family vineyards: the aim with Hither & Yon is very simple – respect the family’s hard work and leave the land in an even better state for the next generation of Leask’s.
The way to achieve that is by sustainable grape growing, with wines made essentially in the family vineyards by McLaren Vale’s amazing geology and maritime influence.